Browse Books: Social Science / Agriculture & Food

Cooked: A Natural History of Transformation Cover Image
$18.00
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The Truth about Baked Beans: An Edible History of New England (Washington Mews Books #6) Cover Image
$29.95
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Red Meat Republic: A Hoof-To-Table History of How Beef Changed America (Histories of Economic Life #3) Cover Image
$18.95
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Letters to a Young Farmer: On Food, Farming, and Our Future Cover Image
$21.95
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Beyond Beliefs: A Guide to Improving Relationships and Communication for Vegans, Vegetarians, and Meat Eaters Cover Image
$15.00
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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World Cover Image
$27.00
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Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom Cover Image
$24.95
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Butter: A Rich History Cover Image
$16.95
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Food, Farms, and Community: Exploring Food Systems Cover Image
$29.95
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Letter to a Young Farmer: How to Live Richly Without Wealth on the New Garden Farm Cover Image
By Gene Logsdon, Wendell Berry (Foreword by)
$18.00
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Take Back the Tray: Revolutionizing Food in Hospitals, Schools, and Other Institutions Cover Image
$18.95
Backordered
Uncultivated: Wild Apples, Real Cider, and the Complicated Art of Making a Living Cover Image
$17.95
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