Browse Books: Social Science / Agriculture & Food

Eat Up: Food, Appetite and Eating What You Want (Paperback) By Ruby Tandoh $15.95 Unavailable	Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System (Hardcover) By Gary Paul Nabhan $26.99 Usually Ships in 1-5 Days	Consuming the Inedible: Neglected Dimensions of Food Choice (Anthropology of Food & Nutrition #6) (Paperback) By Jeremy M. Macclancy (Editor), Jeya Henry (Editor), Helen Macbeth (Editor) $29.95 Usually Ships in 1-5 Days
Our Changing Menu: Climate Change and the Foods We Love and Need (Paperback) By Michael P. Hoffmann, Carrie Koplinka-Loehr, Danielle L. Eiseman $21.95 Coming Soon - Available for Pre-Order Now	Pure, White, and Deadly: How Sugar Is Killing Us and What We Can Do to Stop It (Paperback) By John Yudkin, Robert H. Lustig (Introduction by) $16.00 Unavailable	A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment (Hardcover) By Stéphane Henaut, Jeni Mitchell $26.99 Usually Ships in 1-5 Days
Enduring Acequias: Wisdom of the Land, Knowledge of the Water (Querencias) (Paperback) By Juan Estevan Arellano $24.95 Usually Ships in 1-5 Days	The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste (Hardcover) By Jon Bonne $35.00 Usually Ships in 1-5 Days	40 Chances: Finding Hope in a Hungry World (Paperback) By Howard G. Buffett, Howard W. Buffet (With) $18.00 Usually Ships in 1-5 Days
Processed Meats: Essays on Food, Flesh, and Navigating Disaster (Paperback) By Nicole Walker $18.95 Usually Ships in 1-5 Days	Why Did the Chicken Cross the World?: The Epic Saga of the Bird that Powers Civilization (Paperback) By Andrew Lawler $17.00 Usually Ships in 1-5 Days	Good Apples: Behind Every Bite (Paperback) By Susan Futrell $20.00 Usually Ships in 1-5 Days

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